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200g granulated powder

200g granulated powder

resin confectionery scissorswhen purchased withIt's a good deal.

 

It is a mixed powder of "Negiri" that can be easily made at home.

 

 

  1. Add 60cc of water to 100g of flour and knead well.
  2. Microwave (6 to 700w for 30 seconds,
  3. 500w for 40 seconds), take it out and knead well,
  4. Just heat it up again and knead it well and it's done!!

 

  • If it is one size (40-50g) that is usually sold at Japanese confectionery shops,
  • One bag (200g) can make about 5-7 pieces of nerikiri!!

 

*The middle bean paste is not included. Please refer to the video below for details on how to make it. https://youtu.be/zW5Eyqydipk

Confectioner Junichi Mitsubori's original blend of moderately sweet nerikiri.


It's a simple base powder, so you can arrange it freely.
After mixing the matcha, "Matcha nerikiri"
After mixing cocoa, "choco nerikiri"
After kneading with Calpis, "Calpis Negiri" etc.
Since coloring with food color is also free,
It is also ideal for fun sweets making time with children.





Mixed powder that allows you to enjoy Japanese sweets casually
Even small children can safely experience delicious and fun Japanese sweets!!

Japanese traditional food culture
I would appreciate it if you could enjoy it more casually 😊


Introductory Resin Confectionery Scissors for Japanese Confectionery
https://www.ichi-ka.jp/product-page/palsticahasami


Introductory resin Japanese confectionery utensil set A, B set
https://www.ichi-ka.jp/product-page/7yearset


Teaching material video kit "Tsukikage & Hoshiso"
https://www.ichi-ka.jp/product-page/7yearsetvideo


Confectionery Ichika style Japanese confectionery tool set "Kiwami"
https://www.ichi-ka.jp/product-page

 

Japanese confectionery utensil set

See below for reference examples.
https://www.instagram.com/junichi_mitsubori/

    ¥648Price

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